Thursday, April 30, 2015
Soups Stews And Chili - Portuguese Bean Soup
This hearty, delicious, and filling Portuguese sausage, cabbage, and bean soup was passed down from my grandmother. This rich soup is perfect for fall and winter when you need something hearty to keep you going.
Salad - Cold Black Bean Salad
Cold black bean salad with a bite! It makes a great side dish for any Mexican or Southwestern dish. This recipe has become a healthy favorite in our family. Adjust the amount of serrano pepper to suit your spice tolerance.
Monday, April 27, 2015
Herbs And Spices - Jackies Sausage Soup
This one-pot soup doesn't take a lot of time, but it sure tastes like it does. Italian sausage, chopped spinach, and orzo pasta combine with green pepper, onions, and garlic, in a chicken broth and tomato soup.
Side Dish - Pineapple Stuffing
A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays.
Sunday, April 26, 2015
Salad - Frozen Cranberry Salad
Sweetened whipped cream is folded into a bowlful of delicious offerings - whole cranberry sauce, crushed pineapple, cubes of cream cheese, and chopped nuts. This is poured into a loaf pan, frozen and cut into beautiful slices. Serves ten.
Saturday, April 25, 2015
Side Dish - Big Bs Collard Greens
These southern-style collard greens are simmered in a broth made from ham hocks and chicken broth seasoned with garlic and red pepper flakes.
Friday, April 24, 2015
Appetizers And Snacks - Sweet And Sour Meatballs Iii
Sauerkraut, cranberry sauce and spaghetti sauce bring their unique flavors to this rich sweet and sour sauce for meatballs.
Herbs And Spices - Fatoosh
Crunchy bites of pita bread are tossed with crisp romaine, green onions, cucumber, and fresh tomatoes amidst a flavorful Middle Eastern dressing.
Appetizers And Snacks - Home Fried Cheese Sticks
Make a batch of Italian-seasoned deep-fried cheese sticks when you have a hankering for the festival-favorite snack. It's easy and budget-friendly. Serve with your favorite dipping sauce.
Thursday, April 23, 2015
Fruits And Vegetables - Rose Hip Freezer Jam
The rose hips in this jam are uncooked so the jam tastes fresh and sweet; it retains its bright rosy-orange color. The hardest part is seeding the hips which can be sticky, but so worth it! Use wild or cultivated rugosa roses that haven't been sprayed with pesticide; pick them in the fall when they are bright red. I adapted my recipe from one in a Euell Gibbons field guide.
Pasta - Hungarian Noodles
Cooked noodles are baked with sour cream and cottage cheese to make this rich and creamy side dish. Serve it with your favorite beef stew.
Desserts - Chocolate Tres Leches Cake 2
This chocolate version of a Mexican classic dessert uses boxed Swiss chocolate cake mix and a homemade chocolate whipped cream.
Wednesday, April 22, 2015
Bread - Super Moist Pumpkin Bread 2
Bbq Grilling - Grilled Pork Chops With Balsamic Caramelized Pears
The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.
Tuesday, April 21, 2015
Monday, April 20, 2015
Herbs And Spices - Glenns Marinated Pork Shoulder
This tangy marinade for grilled pork shoulder is swimming with spices. You'll really taste the garlic!
Sunday, April 19, 2015
Italian Tuscany Painting Decoration Unstretch
Italian Tuscany Red Poppy Field House Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration 2 Pics
Seafood - Curried Salmon Pasta Salad
A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!
Saturday, April 18, 2015
Cheese - Chicken Quesadillas
This is a great recipe for parties. I freeze the leftovers; they reheat quite well. The zesty chicken and cooked peppers are a succulent delight when mixed with the melted cheeses. Cut the quesadillas into wedges and serve with sour cream and salsa.
Friday, April 17, 2015
Desserts - Apple Dumplings I 2
Sweet apple halves are each wrapped in biscuit dough and poured over with a buttery sauce that's laced with vanilla and cinnamon. They're baked until golden and served hot.
Soups Stews And Chili - Morel Mushroom Bisque
Fresh morels are cooked in butter with garlic, then simmered in cream in this rich and delicious soup.
African Grassland Painting Decoration Unstretch
4 Pics African Grassland Giraffe Large Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Wednesday, April 15, 2015
Breakfast And Brunch - Mimosa
A traditional brunch beverage. Enjoy this light delight on Mother's Day, Christmas, or any special occasion.
Appetizers And Snacks - Grandmas Crispy Pork Wontons
Grandma's crispy wontons are filled with pork, celery, carrots and a blend of spices, then deep fried to perfection!
Tuesday, April 14, 2015
Bbq Grilling - Swedish Cured Pork Loin
This is a delicious, easy to prepare main dish that is a little different. The meat is cured overnight in a dry rub of sugar, salt, cumin and cardamom. Be sure not to over cook or the meat will be dry.
Monday, April 13, 2015
Sunday, April 12, 2015
Bread - E Z Cream Biscuits
Just two ingredients! This is foolproof and good every time!! If you've ever enjoyed a famous chicken restaurant's biscuits, you've got to try these!
Friday, April 10, 2015
Side Dish - Paneer
Easy paneer recipe. Add to your favorite curry or dish. Great for vegetarians. Home made paneer is softer and lighter than the tofu consistency paneer you find in many Indian restaurants.
Thursday, April 9, 2015
Cheese - Mushroom Spinach Omelet 2
Mushrooms and spinach are pan-fried with egg substitute and two cheeses for a light and tasty omelet.
Sunday, April 5, 2015
Saturday, April 4, 2015
Soups Stews And Chili - Split Pea And Ham Soup I
This is a straight-forward version of a classic soup combines dried split peas with onion and ham. Variations include adding carrots, celery, or potatoes.
Thursday, April 2, 2015
Salad - Pear And Pomegranate Salad
This colorful salad is a fall and winter favorite. It's garnished with pomegranate arils and dressed with a warm pomegranate vinaigrette.
Bbq Grilling - Turkey Burgers
I love to cook and I'm always trying out new recipes on my family. This was an easy and scrumptious new meal idea! My family loved it. Serve on buns with lettuce, tomatoes, and condiments.
Wednesday, April 1, 2015
Salad - Fugi Salad
This is an unusual cabbage salad with crunchy ingredients like toasted nuts, sesame seeds and Ramen noodles. It 's dressed with sweetened vinegar and oil, tossed and served.
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